Thursday, November 12, 2009

Food Trip Friday---Omurice And Pumpkin Soup

I’d like to share again some of my homemade recipes which is so easy to make and my entry for Food Trip Friday. Here it is!

How to make the Omelet Rice:
Ingredients: (4 servings)
wienner - 4 pcs
onion - 1 small size
mushroom - any kind
green peas - 30 g
eggs - 5 pcs
4 cups of rice
butter - 1 tablespoon
salt and pepper
tomato ketchap - 6 tablespoon
1: cut onions into small sizes,same with the wienner
2: start heat,add butter into fry pan,add #1 and the mushroom then stir fry for a while,add the green peas then add A.Mix, add hot rice and mix again.taste according to your taste buds.set aside.
3. batter eggs with salt and pepper
4. start heat in another fry pan,add cooking oil,then add the battered egg for one serving in medium heat,stop heat when is egg is in the mixed rice in middle then fold in the eggs at both edge then turn over the pan into the in tomato ketchap and sprinkle parsley.

How to make the Pumpkin Potage
Ingredients: (4 servings)
pumpkin - 300g
onion - 1 pc medium size
buillon - 3 pcs
milk - 200 ml
water - 600 ml
flour - 1 tablespoon
butter- 1 tablespoon

1: cut the onion and pumpkin into small pieces
2: heat the casserole and add the butter.add the onion and stir fry for a while then add the pumpkin, lower heat add the flour and mix(be careful not to burn it).
3: add water small amount in a time and mix then add the buillon and simmer.
4: when the pumpkin is soft,put them into the blender(mixer),when you see that they’re blended put them back on the casserole then add the milk and simmer while mixing.taste with salt and pepper.
5: put in soup bowl,top in croutons or parsley or just pour some fresh cream over it for added touch.

For Food trippers join us here. Chibugan na!!! \(^0^)/


Chubskulit Rose said...

Wow pwede pala gumawa ng omelet rice! Sarap ng presentation im sure super sarap yan sa tastebuds ko hehehe..

Our Comfort Foods on lazy days!

Unknown said...

interesting! will try this one this weekend. thanks for sharing!

R. said...

Looks good and really easy to prepare.Ü At talagang dapat may ketchup. Well, I can't imagine having Omelet without Tomato Ketchup. Happy Weekend Clarissa!

Lulu Post said...

i love onion and mushroom on my omelet... plus i like it with bell peppers...

thanks for sharing... this is indeed very easy

Grace said...

Mukhang ang sarap nito ah. Subukan ko rin ito. Thanks for sharing, Clarissa. :)

AL Kapawn said...

Ang sarap naman nyan..

mmm.. tenk yu for this one.. gagawin ko rin ito..

Rechie said...

wow sis....talagang very own own recipe mo ito...thanks for sharing with us the recipe sis Clarrissa.. ill surely try this one of these days

Dee said...

Wow sarap! Favorite ko rin ang Omelet! :)

♥♥ Willa ♥♥ said...

Mukhang yummy yang omelet rice mo ah!

Re Lechon: Bilhan mo na lang husband mo online, meron na ngayon, madedeliver pa dyan. :)

anney said...

Ang tsalap tsalap naman!! Ngayun lang ako nakakita ng omelet rice! Pwede ba ipalaman sa tinapay yan kahit may kanin sa loob? ahihihi!

Unknown said...

Wow ang sarap nito clang, ang daming ingredients hindi kaya ng power ko gumawa ng ganyan kasarap hehehe.
Kain lng ng kain clang para bumalik ang lakas.

Cecile said...

Clang, this is one interesting omelet; will try it on sunday!

Reena said...

mmm. nakakatakam naman yung pumpkin. gusto ko un ma-try. :)

Love★Noreen said...

Sarap lagi ng mga pagkain mo! Galing ka siguro magluto!!

Jac said...

Oshii!!! sarap ng omelet mo sis and thank you for sharing the recipe!!!
happy weekend!

♥peachkins♥ said...

magaya nga iyang pumpkin soup mo!

My FTF entry: Calamansi Marmalade.

Dhemz said...

mama mia...sarap naman nito mami clang....I have never tried rice omelet before...looks yummy though...will try this soon....:)

thanks for sharing the recipe mami Clang....mwah!

sumali na din pala ako sa FTF...nasa kusina yung sakin...ehehhehe!

salamat din sa dalaw mwah! hug and kisses from us ni Akesha!

Azumi's Mom ★ said...

i missed you ate clang.. busy lang this week kaya hindi ko nabisita ang fave blog ko..

ang ganda talaga ng pagkakaluto mo.. ako hindi pa ko nakakagawa nyan, lagi kc palpak ang egg ko.. di ko alam ang technique.

Lapit na ang special day mo.. gosh cant wait

eden said...

looks yummy. I wanna try this one coz my hubby loves omelet.

thanks for sharing

agent112778 said...

:(( ilang besses ko na na try yan kaso laging sira/punit ang omelete ko :((

yummy mo talagang mag luto mare!

my entry is here

Great day for us Food Weekenders:)

Thanx for the Visit :)

Anonymous said...

I know omurice is good in all! But after eating half of it i suddenly have a headche >.< i guess im not use to japanese dish lol! but im use to eating sushi! Gah l8ter my headache hurts >.< Omurice all the way (well half way)

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