Thursday, February 24, 2011

Food Trip Friday--Haruka's 5th Birthday

Double Berry Rare Cheese Cake

Haruka planned a simple birthday party at home herself telling me what kind of cake and foods she wanted. Haruka requested for a Ikura Inari sushi ( salmon roe sushi, her favorite ) and made three varieties coz my husband ain't a fan of seafood and the birthday girl also requested for a cheese cake and made a no bake rare cheesecake decorated with blueberry and strawberry fruits on top for her--it only requires a lil time of chilling and is easy to prepare at home. I'm happy about the outcome of my cake and my family likes 'em! While waiting for the cake's chilling time, we went out to buy Haruka a gift ( new bicycle ) at the nearby bicycle shop and hubby opted for a Yakitori party at home and then bought some yakitori (skewered grilled chicken) at the supermarket after. I wasn't busy in the kitchen that day coz I always have soboro ( seasoned ground meat) stocked in my fridge and is handy for my soboro inari sushi that day. Here's how I prepared my Soboro Inari Sushi and my Soboro Bentou recipe if you like--you can also make donburi out of that recipe.
I'm also sharing the recipe for the Double Berry Rare Cheese Cake for it's really easy to make ^_^

Double Berry Rare Cheese Cake
Ingredients:
250g Cream Cheese, softened
100cc Plain Yogurt
200cc Fresh cream

40g Sugar
2 tbsp Lemon juice

8g Powder gelatin
3 tablespoon Water

1 package of Graham crackers
40g Butter

Fresh strawberry and blueberry fruits ( thawed if frozen )

You'll also need a rolling pin and a plastic bag.

*option: you can also use your favorite jam if you don't like fresh fruits to your rare cheese cake. Cut a slice of cake, add jam as topping and serve.*

Directions:
1: First make a graham cracker crust ( you can also use oreo cookie if you like ) take a package of graham crackers and place it in a plastic bag. Roll over it with a rolling pin mashing it into the crumbs. Melt the butter in a microwave. In a medium bowl, add your graham cracker crumbs, melted butter and mix it together. Press the crumbs into the bottom of a round cake pan (18 cm) using a spoon. I would also suggest to chill the crust after.
2: Mix powder gelatin and water in a small cup and set aside. Stir cream cheese in a bowl until softened. Put water and gelatin mixture into microwave and heat for a minute. Add yogurt, sugar, fresh cream, lemon juice and gelatin into softened cream cheese and mix well. Pour the filling into the crust and spread evenly then refrigerate until set.
3: Top with fresh berries^_^
Soboro( seasoned ground meat) Inari Sushi, Ikura (salmon roe) Inari Sushi and Plain Inari Sushi
Homemade Double Berry Rare Cheese Cake, Garden Salad with Prosciutto, store-bought Skewered Grilled Chicken
Haruka and Wakaba
The Birthday girl, Haruka chan^_^

An entry for Food Trip Friday. Chibugan na!!\(^0^)/

23 comments:

chubskulit said...

Happy Birthday Haruka! Ang daming handa, sarap nyan kasi ommade.. Anond date bday ni haruka Clang?

Dharma Shots said...

Oh, great food...all new to me!

purplecat said...

wow! everything looks soo good! and Haruka looks just as adorable =)

Grilled Pork Spareribs

Cecile said...

wow, am drooling right now for everything looks yummy!

 gmirage said...

What a sumptuous feast! my trip to your page always sends my stomach growling! ;D

Ps. totoro suki desu!

riz said...

wow, i have to take note of the cake recipe. though i made one related to this, my grahams crust always broke into pieces when sliced...:)

btw, buti d2 satin may crushed grahams na ^_^

congrats on all the food feast, tokayo:)

Mauie Flores said...

What a spread! I wish we also have those big and juicy strawberries all the time here in Manila.

Happy Food Trip Friday! Thanks for the visit!

anne said...

Happy Birthday to your little girl over there. Mine is at www.mjoannafaith.com

Mrs. Kolca said...

The cake looks lovely. I thought you bought it from a bakery. Ohh happy birthday! :)

maitimnabudhi said...

happy bday to you.. more bdays to come :)

Alice Law said...

I'm glad that I drop by your girl's Birthday post, the cake is awesome!! Thanks for sharing the recipe, and sure will try ti with my girl!^-^

Wishing your lovely girl a beautiful Birthday!

Luna Miranda said...

this is a very pretty cake! i love the fresh fruits on it--great job! the food--geez, i wish we're neighbors!:p

foodamn! said...

all look yummy! Happy Birthday! Japanese food is my fave!!!

♥FoodTripFriday♥ said...

happy Birthday,Haruka!!!! Dami mo naman handa!!!!:)

[pinkc00kies] said...

good food.. party party :D

Sreisaat said...

Wow - food galore!
Thanks for sharing the cheesecake recipe... one of these days I'll try making one.
What a great birthday spread for an equally great kiddo. Happy birthday, Haruka-chan.



We Ate This!

Star-chuu said...

Happy Birthday Haruka!!the food presentation is great, I love it!

Cheerful said...

happy birthday to your princess...that cake really looks great and its a feast, daming food! :) have a great weekend! :)

Mel Avila Alarilla said...

Happy Birthday to Haruka. May she have many more blessed and abundant birthdays to come. My what yummy food you have prepared for Haruka's birthday. They all look so delicious and yummy. No wonder Haruka and Wakaba look so happy and pleased with them. Thanks for the post. God bless you all always.

darly said...

i love making cheesecake, will try out this version. Thanks for sharing the recipe.

Here's my FTF entry, enjoy the rest of the week fellow foodtripper.

Bambie dear ★ said...

Belated happy birthday my dear :) Im so envy talaga kasi nakakagawa ka talaga ng tempting cake. AKo naman, parang di ko yata kaya i-career ang pagba-bake, parang not yet my forte. I hope someday tutal naumpisahan ko na sa muffins :)

carinamodella said...

belated happy birthday to your little girl! ang sarap naman ng cake...yummm!

Dhemz said...

oh my golly...grabi ang handaan...kakatakam...pede penge...ehehehe! way to go Haruka...love the last pic...so cute!

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