Thursday, February 3, 2011

Food Trip Friday--Celebrating Our 9th

Last Saturday was our 9th Wedding Anniversary but never planned to cook something special except baking a cake ( which we did first thing in the morning with the help of my kids ) coz we planned of going to Zaza yakiniku for dinner but was cancelled and wasn't prepared of what to cook for dinner and decided to cook of what's in our pantry. We have some green leafy veggie for our garden salad ( topped with tuna flakes ), chicken breast, tomato sauce and left-over beef stew. Glad that supermarket is just near us and was able to rush some lacking ingredients and viola!! I impressed my husband with these hassle-free dinner^_^
Baked Chicken Cordon Bleu with Tomato Sauce-- flatten chicken breast, sprinkle with salt and pepper, on each breast fill mozarella cheese and ham slice then secure with toothpick. Coat chicken with flour, egg and panko. Bake in pre-heated 375 oven for 15 to 20 minutes or until no longer pink in the middle. Remove toothpick and cut into serving pieces.
Dressing up my left-over Beef Stew Pie--used a pie sheet ( bought) and crowned my oven-proof bowls with the cooled stew in it and baked for 15-20 minutes in 180 C pre-heated oven
Chocolate Cake made perfect with the help of my kids^_^

The bubbly sensation of Moet&Chandon is perfect with Tiffany wine glass. Thanks to hubby for bringing home a sparkling wine to toast for everlasting happiness

An entry for Food Trip Friday. Chibugan na!!\(^0^)/


22 comments:

genny said...

happy anniversary to you and your husband.
what a celebration with those yummy foods.
visiting thru FTF..have time to visit mine too. cheers!

lyzacruz88 said...

Wow! What a feast...all the food looks so yummy! happy anniversary to you & your hubby :) happy FTF!

http://www.lyzalane.info/2011/02/food-trip-friday-tagaytay-weekend.html

Cacai M. said...

wow.. sarap mo naman magluto talaga Te Clang.. kitang-kita eh.. 'yong chicken o.. sarap na sarap.. at may tuna salad pa at ano2x pa.. Thanks for sharing your food trip Te Clang on your 9th wedding anniversary! Belated again! muahhh!

Thanks for visiting my Food Trip this Friday: Guava ;-)

chubskulit said...

Happy Anniversary sa inyo ni Yochan Clang. Nagutom tuloy ako hehehe.
Looks delicious!

Spice Up Your Life

Newlyweds said...

happy anniversary! love that cake! perfect indeed kasi gawa nio ng kids!

iamclarizze said...

happy anniversay, tokayo. hubby is lucky because you're a superb chef! i love how u do the cordon blue, i got inspired! i'll try this next time i do this dish. oh, i really will.

Cecile said...

that cake look yummy! Sarap naman ng handa nyo; happy anniversary uli, Clang and Yochan :-)

Mauie Flores said...

whaaat? impromptu pa ito sa lagay na ito? grabe, 2 thumbs up!

Happy Food Tripping! Hope you also get to view my post here.

Luna Miranda said...

what a kitchen whiz you are! impressive!
i love chicken cordon bleu, i prefer mine in pesto sauce.:p

Jenn said...

Happy anniversary! Ang cute ng cake, may hearts pa.

my Food Trip Friday post

nuts said...

wow, mommy clang! you are very good in art cooking. I wish I can do that too. Looks like prepared by the finest chef in a resto or hotel. fabulous!

Cheerful said...

happy anniversary...everything looks yummy! galing ng cake, love those little hearts...very sweet. :) happy food trip friday!

Sreisaat said...

What a sweet anniversary dinner you had! Why dine out when you can simply whip up fantastic dishes with your kids? Happy, happy anniversary, Clarissa. Here's to more years of happiness, good health and love to you and yours :)


We Ate This!

Vernz said...

Hi Mommy Klang.. really? wow.. congratulations.. sarap ng handaan... heheh salamat sa laag.

♥peachkins♥ said...

Belated happy Anniversary! The cake is gorgeous!

♥FoodTripFriday♥ said...

Belated Happy Anniversary ,sis! Ang galing naman, I so love Chicken Cordon Bleu and the cake look superb!!!

Dharma Shots said...

Must have been fun evening for the whole family...i wish to get a taste of that heart filled choc cake.

Mel Avila Alarilla said...

Happy 9th Wedding Anniversary to you and your husband. May the Lord bless your relationship so that it will last a lifetime. May He shower you with abundance of blessings and grace for your whole family. You are a great cook and I'm sure your husband and your children are all very proud of you. Thanks for the joyous post. God bless you all always.

blankPixels of Certified Foodies said...

Happy anniversary, sis! Everything you prepared, especially that Cordon Bleu, looks oh-so yummy. I prefer celebrations where all the food is prepared by the celebrants themselves. :)

Seiko said...

How sweet of youyr children to help you doing the cake.And so sweet of you to prepare all these.All the food you prepared here looks so yummy.
Happy Anniversary again Mommy Clang.So happy for you,keep it up! :)

Dhemz said...

happy anniversary ulit mamiClang...way to go...oh my golly...bonggacious talaga ang preparation...sarap sarap naman.....:)

sensya po at nahuli sa pila...been pretty busy these days.

anney said...

Belated happy 9th wedding anniv! Bondat na namn family mo sa inihanda mo!

Post a Comment

Thank you very much for stopping by and for leaving your precious comments!I do read every comments but I try to respond by timely manner and I am not always to do so.I will try to response them back to your site and not here so please kindly leave your url and I will be back to your site for a visit as soon as possible. Have a nice day!

Kizuna Buttons



Just letting you know...