This is my entry for food trippers--- a caprese done in a Japanese way. This is my very first food post when I started food blogging. You can read the recipe here . A very simple salad and or appetizer that matches wine. Enjoy! ^_^
For Food tripers join us here. Chibugan na!!! \(^0^)/
15 comments:
Looks so yummy Mommy Clangz.. I guess I would love to try this one... how's the weekend Mommy? Was surprised to see u blog hopping bec its ur weekend.
Balik lang ko dito later ha? kasi we just got home from Disneyland.. super pagod na si lola..
wow mami clang...sarap naman nito...never had it in my entire life...hehehe!
hi sis, mukhang masarap yan..nice presentation too! ^_^ yumyum..pachibog din ako dyan.
I should check your blog before eating and not after kasi gugutumin ako uli. :D
At first akala ko kinilaw na Tanigue (he-he-he) Mukhang napakasarap nyan ah. :)
Interesting and looks yummy. I've never had it before!
RE: No I'm not a Pro photographer. Just an amateur...still learning.
http://cookandbaking.com/?p=162
Looks so yummm, hindi paako nakakatikim nito but looks masarap.
looks yummy mommy clars.. i will surely check out the recipe for this.
wow thats look yummy, never saw food like this. hehe what is this?
It's beautiful and I bet yummy too! I like how it looks. Very nice presentation! Na curious talaga ako how that tastes! Meron kaya yan dito sa atin? :)
wow naman si aling clarissa, umatake na naman ang kainan sa utak mo ano? ang sarap titigan pero mas masarap yan pag kakainin di ba?
This looks delish. Interesting, and its making me drool to taste some.
mukhang masarap ito ah, sana makatikim din ako ng luto mo someday, Clang :-)
Mahirap maghanap ng fresh mozzarella dito e. Lagi yung matigas. Though noon ko pa type gumawa ng caprese salad.
im off to La Union last Weekend and kararating ko lang now
opps sorry im late. serving my food TRIP friday here
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